While enjoying a bowl of cereal in the morning and gazing at the cereal box, you would notice the phrase ‘fortified with vitamins and minerals.’  …

Workshop: The visualisation of flavour & fragrances in food Date: Wednesday 5th October 2016 Venue: Cardiff Metropolitan University IMSPEX Diagnostics is holding this one day …

After our successful attendance at UK AD & BIogas 2016, the Presentation by Dr Emma Brodrick is now available to read and download. Covering topics: …

Reducing fats with oils in cakes & biscuits Focus in the food and beverage industry has been on creating products that are healthier and better for …

Chocolate is a great indulgent treat that many of us enjoy often. Many of us have a sweet tooth but with the growing health concerns …

University of South Wales KESS PhD Studentship Reference: USW MAXI 20539 Project Title: Developing new chemical and molecular technologies for analysis and traceability of vegetable oils …

Cigarette retail values in 2014 were worth over US$700 billion and over 5.6 trillion cigarettes were sold to more than one billion smokers worldwide. Tobacco …

Rapid monitoring of Isocyanates in Chemical Plants using GC-IMS technology Toxic Industrial Chemicals (TICs) or materials (TIMs) are substances that exhibit harmful effects on humans …

Read about an in depth coverage of GC-IMS technology on the below link for LC GC online: For more information about our products or technology …

Imspex diagnostics Ltd is focused on the continuous development of our GC-IMS analytical instrument platform. This year at the UK AD & Biogas 2016 we …

Low fat, low sugar dairy drinks With the growing trend for healthy eating, low fat, reduced sugar products has become popular with the food and …

Rapid and selective characterisation of siloxanes on landfill sites and biodigesters using a portable GC / IMS instrument This application highlights the use of a …